Genetically Engineered Food
Genetically engineered products are in a lot of the food we eat but it serves no benefits to us. ... “Genetically engineered foods contain substances that have never been a part of the human food supply-they are manmade alterations to what nature has intended for consumption” (Jennings 1). This means that genes are synthetically inserted into the food. ... People don’t always know what they are eating, they just think they are eating food. Currently there is no law that makes the food makers admit that their food contains altered food (London Sunday Times 1), which means that not all genetically altered food is labeled (Jennings 1). ... Actually most people don’t have a clue about how much food is altered. ... More than sixty percent of the packaged food in stores contain altered food. ... That means in most of the food you eat contains some altered food unless you eat organic food. That would be the only solution to avoid altered food is to buy and eat only organic food. Now some people think that making genetically altered food will conquer world hunger but it won’t. ... 3 pounds of unaltered food available everyday (Rosset 1).